Composed Waldorf Salad
Serves
8-10
Prep Time
30 mins
INGREDIENTS
- 1/4 cup sour cream
- 2 Tbsp. mayonnaise
- 2 Tbsp. white wine vinegar
- 1 Tbsp. Dijon mustard
- 1 1/2 tsp. pure honey
- Kosher salt and freshly ground black pepper
- 1 (5-ounce) package romaine hearts, leaves separated
- 1/2 small head red leaf lettuce, leaves torn
- 3 stalks celery, thinly sliced
- 2 apples, thinly sliced
- 1 cup seedless purple grapes, halved
- 1/2 cup toasted walnuts, chopped
- 1/4 cup pomegranate seeds
Preparation
- Whisk together sour cream, mayonnaise, vinegar, mustard, and honey in a bowl. Season with salt and pepper. Toss lettuces with half of dressing, reserving remaining. Arrange on a platter and top with celery, apples, grapes, walnuts, and pomegranate seeds. Drizzle with reserved dressing.
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